Lamium album , known as white dead nettle , is a medicinal herb that has been used for centuries to treat a variety of ailments, from headaches to indigestion. This perennial plant, which grows in the UK and Asia, is renowned for its anti-inflammatory, antioxidant, antiseptic, and antimicrobial properties. Its active ingredient, lamiin , acts as a protective barrier for hair, defending it from environmental stressors such as pollution and UV rays. Lamium album extract is obtained primarily from the plant's roots, producing a yellow-brown liquid with a strong, characteristic odor. In addition to its medicinal uses, this plant can also be used in cooking, adding a pleasant flavor to soups, stews, and sauces. Its high antioxidant content, such as polyphenols, helps prevent free radical damage, thereby protecting the body's cells.